|Friday & Saturday||11AM-11PM|
We’re your Local Smokehouse specializing in Home-Cooked Southern Style BBQ & Cajun Dishes, All Natural Burgers, and the Finest Selection of Micro-Brews. We combine our friendly Southern Hospitality and Food along with some of the Best Original Live Music in Colorado! We welcome you to our house where we Love Good Food, Good Music, Good Beer, and Good Times with our Friends & Family!
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Specials for October 9, 2015
|Cajun Fried Zucchini Basket —Cajun Fried Zucchini Basket served with your choice of dippin' sauce||$6.95
|Open Faced Smoked Meatloaf Sandwich —House Smoked Front Range Poblano Meatloaf served open-faced on Texas Toast topped with a tomato bacon gravy and Swiss cheese.||$10.95
|Spanish Chicken n Chick Pea Soup —House Roasted Chicken with Chick Peas and Zucchini. Served with cornbread muffins.||$2.95
|Peaches -n- Cream Pie —Fresh baked Peaches -n- Cream Pie||$4.50
Pikes Peak Bear Creek Porter
A collaborative brew with the Cheyenne Mountain Chapter of Trout Unlimited.
Ballast Point Dead Ringer
An abundance of toasted malt and a lower hop bitterness, this dark reddish brown lager is loaded with sweet, caramel toffee flavors and aromas.
Grimm Brothers Farmer's Daughter
Distinctive maltiness with notes of caramel and notes and lingering hop presence.
Finn River Lavender Black Currant Cider
Purple-hued sparkling cider features the organic Washington apple fermented and blended with the sweet and tart delights of black currant. Sequim lavender, sourced from Purple Haze farm.